Jump to content
  • entries
    18
  • comments
    24
  • views
    16,989

Gulf Coast Cuisine part deux


JamesSavik

576 views

creole-seafoodplatter.jpg

Cajun style seafood platter- this is a Cajun style seafood platter. The difference? Mostly in the spicing, the breading and the portions. The old joke is "serves 1 cajun or 3 ordinary people".

rawoysters.jpg

Raw oysters it takes some courage to eat the first one but you'll finish the plate! Serves with cocktail sauce, horseradish and lemon.

dixiebeer.jpg

Dixie beer. What else can I say?

dixiebrewery.jpg

Here is the old Dixie beer brewery on Tulane Avenue in New Orleans.

4 Comments


Recommended Comments

Damn, those oysters look good!I'm anything but a Southerner in many aspects (I don't go to church, and though G. Bush was an idiot, so I wouldn't fit in at all), but I'd love the food!Except the breading. I eat amost nothing breaded. So maybe I'd starve.C

Link to comment

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...